{"id":850,"date":"2023-03-16T17:15:47","date_gmt":"2023-03-16T16:15:47","guid":{"rendered":"https:\/\/lokkemad.nu\/?p=850"},"modified":"2026-05-18T19:34:58","modified_gmt":"2026-05-18T17:34:58","slug":"koedboller-i-tomatsauce","status":"publish","type":"post","link":"https:\/\/lokkemad.nu\/index.php\/2023\/03\/16\/koedboller-i-tomatsauce\/","title":{"rendered":"K\u00f8dboller i tomatsauce"},"content":{"rendered":"\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\" style=\"font-size:15px\">Server med frisk Fettuccinepasta eller lignende og en god Capresesalat til.<\/p>\n<\/blockquote>\n\n\n\n<h2 class=\"wp-block-heading\">Ingredienser<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\">(4 personer)<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>400g hakket oksek\u00f8d<\/li>\n\n\n\n<li>1-2spsk rasp<\/li>\n\n\n\n<li>1spsk t\u00f8rret oregano<\/li>\n\n\n\n<li>1knsp spidskommen<\/li>\n\n\n\n<li>\u00bctsk chilipulver<\/li>\n\n\n\n<li>\u00bdspsk rosmarin<\/li>\n\n\n\n<li>1tsk salt<\/li>\n\n\n\n<li>\u00bdtsk peber<\/li>\n\n\n\n<li>1 \u00e6ggeblomme<\/li>\n\n\n\n<li>Olivenolie<\/li>\n\n\n\n<li>1 l\u00f8g, finthakket<\/li>\n\n\n\n<li>1fed hvidl\u00f8g, finthakket<\/li>\n\n\n\n<li>1ds hakkede tomater<\/li>\n\n\n\n<li>1 h\u00e5ndfuld frisk basilikum, grofthakket<\/li>\n\n\n\n<li>1 b\u00f8ffelmozzarellaost<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">S\u00e5dan g\u00f8r du<\/h2>\n\n\n\n<ul class=\"wp-block-list\">\n<li>Bland k\u00f8d, rasp, oregano, spidskommen, chili, rosmarin, salt, peber og \u00e6ggeblomme grundigt.<\/li>\n\n\n\n<li>Form farsen til sm\u00e5 k\u00f8dboller.<\/li>\n\n\n\n<li>Steg k\u00f8dbollerne i olie, indtil de er brune overalt.<\/li>\n\n\n\n<li>Lav en tomatsauce i en lille gryde ved at svitse l\u00f8g og hvidl\u00f8g i lidt olie og tils\u00e6t de hakkede tomater.<\/li>\n\n\n\n<li>L\u00e6g k\u00f8dbollerne i et fad, og h\u00e6ld tomatsaucen over.<\/li>\n\n\n\n<li>Sk\u00e6r mozzarellaen i skiver, og fordel skiverne over k\u00f8dbollerne og saucen sammen med basilikummen.<\/li>\n\n\n\n<li>Bag det hele i ovnen i cirka 20 min. ved 200 grader, indtil osten er gylden.<\/li>\n<\/ul>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" src=\"https:\/\/lokkemad.nu\/wp-content\/uploads\/2023\/01\/IMG_3261-e1673194992188-1024x768.jpeg\" alt=\"\" class=\"wp-image-857\" srcset=\"https:\/\/lokkemad.nu\/wp-content\/uploads\/2023\/01\/IMG_3261-e1673194992188-1024x768.jpeg 1024w, https:\/\/lokkemad.nu\/wp-content\/uploads\/2023\/01\/IMG_3261-e1673194992188-300x225.jpeg 300w, https:\/\/lokkemad.nu\/wp-content\/uploads\/2023\/01\/IMG_3261-e1673194992188-768x576.jpeg 768w, https:\/\/lokkemad.nu\/wp-content\/uploads\/2023\/01\/IMG_3261-e1673194992188.jpeg 1500w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><figcaption class=\"wp-element-caption\">Den her dag blev det med pennepasta&#8230;<\/figcaption><\/figure>\n\n\n\n<blockquote class=\"wp-block-quote is-layout-flow wp-block-quote-is-layout-flow\">\n<p class=\"wp-block-paragraph\" style=\"font-size:15px\"><strong><em>Tip<\/em><\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\" style=\"font-size:15px\"><em>Rul eventuelt k\u00f8dbollerne dagen f\u00f8r.<\/em><\/p>\n<\/blockquote>\n","protected":false},"excerpt":{"rendered":"<p>Italiensk inspireret k\u00f8dboller her i tomatsauce &#8211; kan f\u00e5 en til at dr\u00f8mme sig til en tur til Italien med gode venner og familie p\u00e5 en ellers kold februar dag<\/p>\n","protected":false},"author":1,"featured_media":856,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_jetpack_newsletter_access":"","_jetpack_dont_email_post_to_subs":false,"_jetpack_newsletter_tier_id":0,"_jetpack_memberships_contains_paywalled_content":false,"_jetpack_feature_clip_id":0,"_jetpack_memberships_contains_paid_content":false,"footnotes":"","jetpack_post_was_ever_published":false},"categories":[17],"tags":[37,20,75,76],"class_list":["post-850","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-hovedret","tag-boernevenligt","tag-hverdagsmad","tag-ko","tag-pasta"],"jetpack_featured_media_url":"https:\/\/lokkemad.nu\/wp-content\/uploads\/2023\/01\/IMG_3251-e1673194884131.jpeg","jetpack_sharing_enabled":true,"_links":{"self":[{"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/posts\/850","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/users\/1"}],"replies":[{"embeddable":true,"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/comments?post=850"}],"version-history":[{"count":7,"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/posts\/850\/revisions"}],"predecessor-version":[{"id":1045,"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/posts\/850\/revisions\/1045"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/media\/856"}],"wp:attachment":[{"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/media?parent=850"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/categories?post=850"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/lokkemad.nu\/index.php\/wp-json\/wp\/v2\/tags?post=850"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}